|
126 |
RAMA TOFU |
8.95 |
|
|
Pan fried tofu and eggplant with green coconut curry. |
|
|
127 |
KANG PUK |
10.95 |
|
|
Combination vegetables with red curry mixed with coconut milk. |
|
|
|
128 |
TOM KHA PUK |
S 7.95 / M
12.95 / L 15.95 |
|
|
Spicy and sour soup with mixed vegetables, baby corn,
mushrooms, galanga, and coconut milk. |
|
|
128a |
TOM YUM PUK |
S 7.95 / M
12.95 / L 15.95 |
|
|
Spicy
and sour soup with mixed vegetables, baby corn, mushrooms, galanga, and Thai
spices. coconut milk. |
|
129 |
KA-NA HED HOM |
8.95 |
|
|
Chinese broccoli and black mushrooms. |
|
|
130 |
TOFU KEE MAO |
8.95 |
|
|
Stir fried tofu with chili and garlic. |
|
|
131 |
PAD PUK PA-SOM |
8.95 |
|
|
Combination vegetables. |
|
|
132 |
VEGETABLE FRIED RICE |
8.95 |
|
|
Fried rice with vegetables and tomatoes. |
|
|
133 |
CHOO CHEE TOFU |
8.95 |
|
|
Pan fried tofu and mushrooms in ligh spicy red coconut curry. |
|
|
134 |
PUK BOONG FAI DANG |
8.95 |
|
|
Flamed cwater crest with garlic. (seasonal) |
|
|
|
|
|